Three lodges, accessed by a private road and connected by board walks, are located on the Music Camp’s 10 acre wooded inland site with surrounding wetlands. HULINGS HOUSE and EDWARD HOUSE have upper levels with impressive, wood cathedral ceilings with 3 double occupancy bedrooms and two full bathrooms divided by a counter with double sinks in the center hall. Lower levels have 3 double occupancy bedrooms and one single occupancy bedroom, two full bathrooms divided by double sinks in center hallway, an impressive two story screened porch, a small wet bar area with sink, small refrigerator, microwave and coffee maker and a living room which is overlooked from a balcony on the second floor. Total occupancy for each house is 13 people. (One bunk bed can be set up in each double occupancy room increasing occupancy to 19 people)

BRISTOL HOUSE is larger with 4 double occupancy bedrooms and two full baths on each floor, one single occupancy bedroom on first floor, laundry, upper level lounge area, Large lower level living/dining area and kitchen area with small sink, full refrigerator with freezer, microwave and coffee maker (no stove). An impressive two story porch with views of the woods is located on the first level. Total occupancy is 17 people with up to 25 people using one bunk bed per double occupancy room.

SOLO AND ENSEMBLE PRACTICE ROOMS
Used for music practice during the camp, three buildings contain three large ensemble rooms and one building houses 12 "solo practice" rooms. These could be used as additional work space for writers, artists or other uses. Less

Located on a 2 acre site, the Clubhouse has panoramic views of the golf course, marina and Lake Superior. Built in the 1960's as a private club, it is surrounded by wooden decks with the original Adirondack furniture. Up to eighty people can be seated for a sit down dinner on the main floor. An upper balcony has seating and a handcrafted, serpentine wooden bar. The lower level can also be used for dining and has a small bar area, bathrooms and large laundry. There a fireplaces on all three levels. A "catering" kitchen on the main floor has a six burner Wolf range with two ovens, two stainless steel commercial refrigerator commercial dishwasher and three sinks. Place settings, silver flatware, wine glasses are available for weddings and dinners. Less

which has a full commercial kitchen with walk in cooler, freezer, laundry and commercial six burner range with griddle and two ovens and commercial dishwasher. Newly remodeled in 2007, the Center is approximately 3,500 s. f. and has a large dining room capable of seating up to 60 people, a lounge area with fireplace, two bathrooms, library, conference room and large enclosed front porch. Less